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Introducing a new member of the distillery team

Donald Livingstone is our newest distiller, having started in The Stills Room in October 2021 after being a tour guide with us for 2 and a half years. He grew up in Glasgow and moved to Skye 23 years ago, spending 15 years in the hotel industry and running the Dunollie Hotel in Broadford for […]
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Peat: A Distillation

Peat Elite member Dr Mike Billett joins us as a guest writer with a muse and subject that you might be familiar with: peat. In a six-part series, Mike will be taking us on a journey into the bogs, looking at the history of peat, its indelible link with Scotch Whisky, and deeper still into […]
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Introducing Club Reserve No.2

A lot can happen in 5 years. When we first fired up the stills in 2017, we were looking into the unknown in many ways. We had a brand new distillery in a 200 year old farm steading, a brand new local team of brewers and distillers with no prior experience, and a vision for […]